Kavalan Gin

At the heart of Kavalan’s inaugural gin is a rare malt spirit, made from Taiwan’s purest water source. Triple-distilled and double charcoal-filtered for a luxuriously mellow mouth-feel, this Taiwanese gin is an elegant expression of the subtropical land of Yilan and nature’s bounty. Eight specially selected botanical extracts, including tangy kumquat, luscious starfruit, and sweet red flesh guava, give this exceptionally fine gin its delicious aromatic complexity.

Kavalan Gin 所使用的高品質大麥芽，以雪山山脈純淨水源，透過德製蒸餾器緩慢蒸餾三次與兩次過濾，製作出潔淨無瑕的優質基底烈酒，再添加多款嚴選天然萃取物與香味物質再製而成。酒體散發多層次淡雅清香，由紅心芭樂、楊桃與金桔的香味，交織著杜松子、柳橙和檸檬皮的馥郁芬芳，尾韻是柔順草本在喉間回甘；擁有獨特熱帶果香調性，相當適合展現於各式迷人調酒之中。